Drink in the Finer things in Life…
Doi Chaang coffee is an exclusive, world-class, single-estate Arabica. It is 100% natural, forest canopy grown, hand picked, fresh water processed, sun-dried, hand sorted and freshly roasted in Canada to ensure the highest possible quality for each cup of Doi Chaang coffee.  Naturally low in caffeine, it has a complex and flavorful profile, which is enhanced and released through detailed cultivating, processing and roasting methods.

Each bag of coffee contains only the highest quality of Doi Chaang Coffee beans.  We do not use beans from other regions in our Doi Chaang roasts. Even our espresso and peaberry roasts are single-estate!  Although it is unusual for a single-estate bean to possess the necessary complexity and characteristics to produce such a wide spectrum of taste, our Doi Chaang single-state coffee beans can be roasted on different levels and then combined to produce a variety of distinctive profiles and flavors.

Doi Chaang Coffee is beyond fair trade.  It is a partnership.  The growers operate and own 100% of their own Thai coffee company and processing facilities.  In addition, the growers own 50% of the Canadian company, which roasts and distributes Doi Chaang Coffee to the international market.

More News...