Our Premium Doi Chaang coffee beans are decaffeinated using the Swiss Water process.
About this Brew:
The same great roast you’ve come to know and love with a new look and size! Our premium Doi Chaang coffee beans are decaffeinated using the patented Swiss Water process. This 100% chemical free decaffeination method uses only water to remove the caffeine. Our Single-Estate Decaf is a medium-dark roast that provides a delicately sweet, full-bodied cup with a pleasant floral aroma.